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kitchen manager in Honolulu

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    1. Kitchen Manager - San Francisco Opportunities at The Cheesecake Factory

      The Kitchen Manager (KM) is responsible for all kitchen operations on an opening, mid- or closing shift, including supervision of all kitchen staff and staffing...

    2. Military Culinary Specialist - Kitchen Manager - The Cheesecake Factory at The Cheesecake Factory

      The Kitchen Manager (KM) is responsible for all kitchen operations on an opening, mid- or closing shift, including supervision of all kitchen staff and staffing...

    3. Kitchen Manager at Gecko Hospitality

      Kitchen Manager / Chef. The Kitchen Manager has financial responsibility for food costs, labor costs and kitchen supplies....

    4. Sous Chef/Kitchen Manager - Bubba Gump Shrimp Co. at Landry's Restaurants

      The Sous Chef/ Kitchen Manager is responsible for:. Located in Honolulu, HI is seeking an experienced Sous Chef/ Kitchen Manager to join their team!!!...

    5. Kitchen Manager at Buzinkus, LLC. dba Agu Ramen Bistro

      A Kitchen Manager is the backbone of the kitchen. A Kitchen Manager is a perfectionist and only perfect dishes leave his kitchen....

    Ads
    1. Account Manager - 88826

      Job Title: Customer Canvasser (Auction Project) Reports to: Specialist Project Control (SBDI) Essential Functions: Hourly rate of $33-35/hour The position is for our Small Business Smart Thermostat direct installation program that will install Energy Efficiency measures into targeted commercial businesses. This will be a cost free installation for commercial business properties. The items ...

    2. Account Manager

      Job Details Job ID:110598 Date Posted: Job Title:Account Manager - 88826 Location:Honolulu, HI Job Type:Contract Contract Length:6+ Months Salary Range:$33-$35/HR Positions Available:1 Job Description:Job Title: Customer Canvasser (Auction Project)  Reports to: Specialist Project Control (SBDI)  Essential Functions:  Hourly rate of $33-35/hour  The position is for our Small ...

    3. Food and Beverage Manager

      Position Summary This position is concerned with the overall operation, coordination and establishment of all food and beverage policies and practices of the Honolulu Club   Responsibilities Manages all food and beverage operations on a daily basis. Ensures complete guest satisfaction. Achieves financial goals. Plans and directs the food and beverage functions to meet daily needs of ...

    4. Restaurant Executive Chef

      Honolulu - Executive Chef - $85-95K + bonus We love treating our guests to our legendary experience, and love even more to satisfy their craving for great American food. We practice honesty, integrity and professionalism. We encourage everyone to maximize their potential, take personal accountability for getting results, create brand excitement through innovation and deliver phenomenal ...

    5. Kitchen Manager

      Honolulu - Kitchen Manager $60-65K + Bonus Are you a Kitchen Manager enjoying taking responsibility for all kitchen operations, including supervision of kitchen staff, staffing levels, safety and sanitation, and ‘made from scratch’ food preparation? Are you the type of Kitchen Manager ensuring the shift is run in a smooth manner with a focus on “Quality" while attending to unexpected ...

    6. Restaurant Manager and Chef - Full Service Restaurant (RHIHON)

      We are currently holding interviews for Assistant Manager, Kitchen Manager/Sous Chef and Chef/Executive Chef/EKM positions for a high volume, fast paced casual dining restaurant. Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential. If you meet the requirements below, please ...

    7. APPRENTICE COOK (Part Time or Full Time)

      "Manage all aspects of the food production...maintain cleanliness of kitchen ...no experience required...more >>>"