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french in Honolulu

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  1. Fine Dining Banquet Manager

    This manager will coordinate and direct supervisory staff on all daily responsibilities of elegant Five Star dining room operations with the 7 course French style dining, which provides exclusive service for our guests, and a luxury atmosphere. Qualifications: * Minimum 3 years experience in Fine Dining. * Well organized with strong communication, administrative and computer skills. * Team leader, motivator, relationship builder. * Maturity, patience and all around good temperament. If you meet the ...