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  1. Now Hiring– Full Service - Restaurant Manager Professionals - Waikiki

    RESTAURANT MANAGER FULL SERVICE/UPSCALE CASUAL CONCEPT Founded over 10 years ago, we've gained a reputation as one of the best upscale casual restaurants in the country. Our vast menu features your favorite meals with our unique twist to it. Additionally, we feature one of the largest beer/liquor menu's you'll find at a casual dining restaurant, catering to any taste our customer might have. With daily Happy Hour specials and music setting the tone for your evening, we want to make sure our ...

  2. RESTAURANT KITCHEN MANAGER - UPSCALE CASUAL

    We're currently looking for a Restaurant Kitchen Manager at our location in the Honolulu area! With over 4 dozen locations currently open and 8-10 more on the books for the next 12 months, we are rapidly expanding across the country. We're seeking Managers that have a strong work ethic and drive to succeed. REQUIREMENTS 3+ years of current Upscale Casual Dining KM/Back of the House Management experience at a corporate chain High volume background; must have KM experience in restaurants ...

  3. Restaurant General Manager - Growing Company

    We have been recognized as one of the fastest growing and most exciting concepts in the entire restaurant industry! We have a hot opportunity for a Restaurant General Manager at our Honolulu location! This person should have an eye for talent, drive to succeed, and a strong work ethic. REQUIREMENTS 4+ years of current Full Service Restaurant General Manager experience High volume background; must have GM experience in restaurants doing over $2.5 million in sales per year Strong ...

  4. Assistant General Manager

    RESTAURANT ASSISTANT GENERAL MANAGER NEEDED Since we burst onto the scene a few years ago, we have turned everyone’s taste buds upside down. Our menu has something for everyone, from the classics to exciting new creations. We also feature an impressive selection of beers and other beverages to compliment your meal. What’s even better than our food? Our growth! We’re starting to expand across the region and hope to be the first thing to come to peoples’ minds when they decide where to eat out. We ...

  5. HIRING RESTAURANT SOUS CHEF

    We have locations all across the globe; our customers might not be at home, but they can turn to us for familiarity. Known for our great food and lively atmosphere, our restaurants are more than just a place to eat; it's an entertainment experience. Our group of restaurants is widely known across the industry as one of the best to work for, offering abundant opportunities for advancement for Managers eager to take their career to the next level. We currently have a hot opportunity for a Sous Chef at ...

  6. Restaurant Assistant General Manager NEEDED

    We've become a premier destination for culinary lovers in the region. We feature an award winning menu cultivated by some of the most talented chef's across the country. Our goal is not just to put food on a table, but to bring together friends, family, and the neighborhood into a place they can relax and enjoy a delicious selection of food along with an impressive selection of wines and spirits to accompany your meal. We are currently seeking an Executive Chef for our location in Kailua-Kona! We're ...

  7. Sous Chef

    Looking for a place packed with energy every night? Want to be a part of one of the most recognizable names in hospitality and entertainment? We have locations all across the globe; our customers might not be at home, but they can turn to us for familiarity. Known for our great food and lively atmosphere, our restaurants are more than just a place to eat; it's an entertainment experience. Our group of restaurants is widely known across the industry as one of the best to work for, offering abundant ...

  8. RESTAURANT MANAGER NEEDED HONOLULU

    FULL SERVICE/UPSCALE CASUAL CONCEPT Founded over 10 years ago, we've gained a reputation as one of the best upscale casual restaurants in the country. Our vast menu features your favorite meals with our unique twist to it. Additionally, we feature one of the largest beer/liquor menu's you'll find at a casual dining restaurant, catering to any taste our customer might have. With daily Happy Hour specials and music setting the tone for your evening, we want to make sure our customers have a good time ...

  9. RESTAURANT KITCHEN MANAGER

    RESTAURANT KITCHEN MANAGER STABLE, GROWING, UPSCALE - CASUAL RESTAURANT Founded over 10 years ago, we've gained a reputation as one of the best upscale casual restaurants in the country. Our vast menu features your favorite meals with our unique twist to it. Additionally, we feature one of the largest beer/liquor menu's you'll find at a casual dining restaurant, catering to any taste our customer might have. With daily Happy Hour specials and music setting the tone for your evening, we want to make ...

  10. RESTAURANT KITCHEN MANAGER - New Opening

    RESTAURANT KITCHEN MANAGER UPSCALE CASUAL RESTAURANT CONCEPT As a Kitchen Manager for us, you would be responsible for and ensuring the quality of our meals is up to par and maintaining a productive hourly staff. We are holding immediate interviews for a Restaurant Kitchen Manager at our location in Honolulu. We're looking for someone passionate about the food they create along with a strong work ethic and drive to succeed. Our Kitchen Managers make sure guest satisfaction is their first priority ...

  11. RESTAURANT SOUS CHEF NEEDED IN HONOLULU

    RESTAURANT SOUS CHEF NEEDED IN HONOLULU We currently have a hot opportunity for a Sous Chef at our location in Honolulu! This person should have a strong attention to detail and eye for talent. Looking for a place packed with energy every night? Want to be a part of one of the most recognizable names in hospitality and entertainment? We have locations all across the globe; our customers might not be at home, but they can turn to us for familiarity. Known for our great food and lively atmosphere, ...

  12. Restaurant General Manager - Immediate Need

    The key to our success is sticking to the basics; we know what our customers want and strive to provide them with a great meal, made fresh in front of their eyes. Our goal is to not just live up to expectations, but to exceed them. We've done an outstanding job thus far, as our menu has been nationally ranked as one of the best in the business. On top of that, we have been recognized as one of the fastest growing and most exciting concepts in the entire restaurant industry! We have a hot opportunity ...

  13. Restaurant Kitchen Manager

    Our Managers make sure guest satisfaction is their first priority. They are dedicated to the customer's experience in the restaurant, as well as making sure the restaurant is running smoothly. Whether it is our knowledgeable FOH staff or our talented BOH staff, which has to stay on top of an expansive menu, we aim to surpass our own accomplishments and be recognized as a leader in our industry. For 30+ years, we have been providing guests an unforgettable experience throughout the country. As a ...

  14. Restaurant Kitchen Manager - Growing Company

    Founded over 10 years ago, we've gained a reputation as one of the best upscale casual restaurants in the country. Our vast menu features your favorite meals with our unique twist to it. Additionally, we feature one of the largest beer/liquor menu's you'll find at a casual dining restaurant, catering to any taste our customer might have. With daily Happy Hour specials and music setting the tone for your evening, we want to make sure our customers have a good time when they come through our doors. We ...

  15. Assistant General Manager

    Since we burst onto the scene a few years ago, we have turned everyone’s taste buds upside down. Our menu has something for everyone, from the classics to exciting new creations. We also feature an impressive selection of beers and other beverages to compliment your meal. What’s even better than our food? Our growth! We’re starting to expand across the region and hope to be the first thing to come to peoples’ minds when they decide where to eat out. We currently have a hot opportunity for an ...

  16. Restaurant General Manager *IMMEDIATE INTERVIEWS*

    GROWING COMANY - GREAT OPPORTUNITY RESTAURANT GENERAL MANAGER NEEDED We have a hot opportunity for a Restaurant General Manager at our Honolulu location! This person should have an eye for talent, drive to succeed, and a strong work ethic. The key to our success is sticking to the basics; we know what our customers want and strive to provide them with a great meal, made fresh in front of their eyes. Our goal is to not just live up to expectations, but to exceed them. We've done an outstanding job ...

  17. Restaurant Assistant General Manager - HOT OPPORTUNITY

    RESTAURANT ASSISTANT GENERAL MANAGER UPSCALE CASUAL RESTAURANT CONCEPT We currently have a hot opportunity for an Assistant General Manager at our location in Honolulu! We're seeking someone with a strong work ethic, eye for talent, and drive to succeed. Since we burst onto the scene a few years ago, we have turned everyone’s taste buds upside down. Our menu has something for everyone, from the classics to exciting new creations. We also feature an impressive selection of beers and other beverages ...

  18. Restaurant Kitchen Manager - Growing Concept

    RESTAURANT KITCHEN MANAGER - ONE OF OUR BEST JOBS AVAILABLE We're currently looking for a Restaurant Kitchen Manager at our location in the Honolulu area! With over 4 dozen locations currently open and 8-10 more on the books for the next 12 months, we are rapidly expanding across the country. We're seeking Managers that have a strong work ethic and drive to succeed. For more than 10 years, we've gained a reputation as one of the best upscale casual restaurants in the country. Our vast menu features ...

  19. Restaurant Kitchen Manager - Immediate Need

    RESTAURANT KITCHEN MANAGER - INTERVIEW THIS WEEK UPSCALE CASUAL RESTAURANT CONCEPT As a Kitchen Manager for us, you would be responsible for and ensuring the quality of our meals is up to par and maintaining a productive hourly staff. We are holding immediate interviews for a Restaurant Kitchen Manager at our location in Honolulu. We're looking for someone passionate about the food they create along with a strong work ethic and drive to succeed. Our Kitchen Managers make sure guest satisfaction is ...