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food beverage in Honolulu

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    1. Counter Person On-Call

      A Counter Person On-Call is responsible for preparing and serving all soda fountain items, including sandwiches and snacks in a friendly and courteous manner at the Pronto Pickle Outlet. Accurately collecting payment, making change and closing out guest checks totaling food ...

    2. Assistant Outlet Manager (Restaurants)

      An Assistant Outlet Manager with Hilton Hotels and Resorts is responsible for assisting the Director of Outlets in directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, coffee shop, etc.) in the hotel's continuing ...

    3. Rainbow Lanai Waithelp On-Call

      A Food Server with Hilton Hotels and Resorts is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.What will it be like to work for this Hilton Worldwide Brand?One of the ...

    4. Tropics Waithelp - On-Call

      A Food Server with Hilton Hotels and Resorts is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.What will it be like to work for this Hilton Worldwide Brand?One of the ...

    5. Banquet Captain (On Call)

      A Banquet Captain with Hilton Hotel and Resorts is responsible for overseeing the set-up and clean-up of food and beverage during banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability.What will it be like to work ...

    6. Executive Chef Pastry

      An Executive Pastry Chef with Hilton Hotels and Resorts is responsible for directing and administering the planning, preparation, production and control of all pastry production in the hotels continuing effort to deliver outstanding guest service and financial profitability ...

    7. Bilingual Hospitality Attendant (Japanese/English)

      A Bilingual Hospitality Attendant with Hilton Hotels and Resorts is responsible for setting up and maintaining the Ocean View Terrace buffet in a friendly, courteous, helpful, timely and professional manner resulting in a very high level of guest satisfaction. What will it ...

    8. Pantry Supervisor

       Experienced and self-motivated supervisor needed to assist at our main kitchen located on Nimitz. Duties include supervising the staff and helping prepare/cook a variety of products. Qualifications: * At least a year of supervisory experience * Cooking Experience * ...

    9. Event Specialist Part Time

      Summary Are you self-motivated, outgoing and friendly? Advantage Sales and Marketing wants people like you to be an Event Specialists in one of our clients' retail locations. What does an Event Specialist do? They generate excitement, brand awareness and boost sales by ...

    10. Event Specialist Part Time

      Summary Are you self-motivated, outgoing and friendly? Advantage Sales and Marketing wants people like you to be an Event Specialists in one of our clients' retail locations. What does an Event Specialist do? They generate excitement, brand awareness and boost sales by ...