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chef manager in Honolulu

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    1. Chef Manager - Chaminade University at ARAMARK

      As the Sous Chef you will coordinate, plan, participate, and supervise the production, preparation and presentation of food for a unit....

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    1. Baker (Head) - 065731

      Our client is seeking Head Bakers for their new locations across the US & Canada. Standard shifts for this position could be scheduled anytime between 6am and 7pm as required. Number of Available Positions: 15 Benefits: Permanent, Full-time $28.00 hourly – 40 hrs. /wk. Work doing what you love Overtime and double pay available Paid vacations Requirements: Prepares base ...

    2. Restaurant Manager

      Restaurant Manager World Renowned Upscale Restaurant Honolulu, HI area Make Up To $70K NEW STORE OPENING!!! Our Company is seeking a Professional Restaurant Manager to lead a polished hospitality staff. Apply Today for our location in Honolulu, HI to be considered for the Restaurant Manager position. Our company is no stranger to the restaurant scene, for nearly 20 years we've operated ...

    3. Restaurant Executive Chef

      Honolulu - Executive Chef - $85-95K + bonus We love treating our guests to our legendary experience, and love even more to satisfy their craving for great American food. We practice honesty, integrity and professionalism. We encourage everyone to maximize their potential, take personal accountability for getting results, create brand excitement through innovation and deliver phenomenal ...

    4. Restaurant Manager

      Honolulu, HI - Restaurant Manager – New Opening $60-$65K Upscale Casual Theme – World Renowned Our Company is seeking a Professional Restaurant Manager to lead a polished hospitality staff. Apply Today for our new location in Honolulu, HI to be considered for the Restaurant Manager position. Our company is no stranger to the restaurant scene, for nearly 20 years we've operated upscale ...

    5. Restaurant Manager and Chef - Full Service Restaurant (RHIHON)

      We are currently holding interviews for Assistant Manager, Kitchen Manager/Sous Chef and Chef/Executive Chef/EKM positions for a high volume, fast paced casual dining restaurant. Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential. If you meet the requirements below, please ...