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food service in Honolulu

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  1. Cook at Ruby Tuesday Hawaii Restaurants Inc

    Communicates with the service team and the expo to ensure the food orders meet the guests’ expectations....

  2. Server at Avalon - Kalakaua Gardens

    Prior food services experience preferred. Must demonstrate excellent customer service and hospitality. Assists residents with food selection....

  3. Event Sales Manager (Bilingual Japanese/English) at Tommy Bahama

    Must have current food handler’s card and alcohol service certification as required by federal/state/local law....

  4. Cocktail Server at SKY Waikiki: Rooftop Bistro | Lounge | Nightclub

    Organize and prioritize service per appropriate service sequence. GUEST SERVICE REQUIREMENTS. Keep service station and service equipment storage clean and...

  5. Bartender at SKY Waikiki: Rooftop Bistro | Lounge | Nightclub

    Organize and prioritize service per the appropriate service sequence. GUEST SERVICE REQUIREMENTS. Knowledgably answer questions about our food, beverages and...

    Ads
    1. Executive Chef

      Honolulu, HI - Executive ChefFull Service RestaurantExecutive Chef Needed! Are you searching for the opportunity to put your culinary abilities to work with a restaurant crafted out of a passion to create a dining experience unlike any other? If so, continue reading because we have an excellent opportunity for you. Apply Today for our restaurant here in Honolulu, HI. Our Company is a ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Six to eight years of experience managing a multicultural team of culinary staff in a 4 or 5 star hotel restaurant or high-volume food service facility....

    1. Restaurant Manager

      Honolulu, HI - Restaurant ManagerUpscale Casual RestaurantA Restaurant Manager with knowledge, care and charisma infused in everything they do is what we are looking for! We are searching for an experienced Restaurant Manager who will embody our key values of people, food, service and atmosphere and who can teach these values to our employees. Our restaurant is inspired by Italian cuisine, ...

    1. Maitre’D Specialty Restaurant at Royal Caribbean Cruises Ltd.

      Communicates daily with the Food & Beverage Manager, Restaurant Manager and Executive Chef regarding service in the Specialty Restaurant....

    1. Special Event Sales Manager

      Honolulu, HI - Special Event Sales ManagerDynamic ConceptOur Company is seeking an enthusiastic, high adrenaline Special Event Sales Manager who has exceptional customer service skills. If you are a positive, Professional Special Event Sales Manager that thrives in a fun filled, and incredibly dynamic environment this is your opportunity! Apply Today for our location in Honolulu, HI. If you ...

    1. Cruise Ship Headwaiter at CTI Group

      Ensures that the highest quality of food and service are offered to passengers all the time. Formal hospitality training and previous cruise ship experience are...

    1. NightLife Cocktail Server

      POSITION SUMMARY***Looking for Girls to work in the Newest NightClub in Town*****Meet new people and be apart of a great Team**The Model Marketing Cocktail Server markets the nightclub, restaurant, lounge, and services offered to a targeted guest base and follows all specific marketing requirements and guidelines. Focuses on the development of a personal clientele list. Performs in a public ...

    1. Cruise Ship Barista at CTI Group

      Guest service focused and solution oriented. Minimum of one year food service/hospitality – related experience....

    1. Food Supervisor

      We are looking for a Food Supervisor to join our team at our Honolulu, Hawaii location who will work second and third shift. You will be responsible for overseeing various departments and department personnel throughout the kitchen, including but not limited to equipment, food and transportation. You'll be responsible for all safety compliance for all external areas serviced by Gate Gourmet ...

    1. Junior Sous Chef at Disney Parks & Resorts

      Together with the Chef De Cuisine, maintain food quality standards during storage, production and service. Assist Chef De Cuisine in meeting food cost budgets...

    1. Assistant Restaurant Manager

      Honolulu, HI - Assistant Restaurant ManagerFull Service RestaurantAre you an Assistant Restaurant Manager that's looking to work with a company that is full of passion, encouragement, hard work and career growth? If so, you have just found your opportunity, Apply Today to become the Assistant Restaurant Manager of our restaurant here in Honolulu, HI.. We are a leading full-service restaurant ...

    1. Chef De Partie at Disney Parks & Resorts

      Establish food quality standards during storage, production and service. Demonstrates a passion for food. Must be proficient in safe food handling, HACCP / USPH...

    1. Sous Chef

      Honolulu, HI - Sous ChefUpscale Casual - Local Fresh SeafoodAre you currently a Sous Chef who dreams of working with only the highest quality, freshest local seafood available, and to take those fresh ingredients and make an exciting new menu with them every week? If you are a Professional Sous Chef who has enthusiasm and creativity Apply Immediately for our restaurant here in Honolulu, HI. ...

    1. Chef de Cuisine at Disney Parks & Resorts

      Proven working knowledge of food and beverage products, services, and equipment. Assistant Manager Food Operations....

    1. Line Cook - Permanent Hire - Fine Dining

      This is a great opportunity for motivated individuals who have some cooking experience, but would like to expand their horizon in the Fine Dining industry!Permanent hire, full and part time available!Honolulu$13-$16/Hr DOEJob Summary:Prepares different foods and recipes for daily operations. Assists other cooks with preparation of food. The Prep Cook must always perform service to exceed fine ...

    1. Food & Beverage Supervisor at Parx Casino

      Monitors guest service. Provides managerial coverage to food areas in the absence of a food manager/supervisor....

    1. Operations Supervisor

      Discover the Difference You Can Make at Gate GourmetGate Gourmet, a gategroup company, is the world’s largest independent provider of catering and provisioning services for the airline industry.  For the past 70 years, we have served over 250 carriers in more than 30 countries. Gate Gourmet combines culinary expertise with the highest standards of food safety and production to deliver ...

    1. Chef Gardemanger at NCLH Corporation

      Passionate about hospitality and customer service driven. Experience implementing new food concepts and menus....

    1. Food Service - Customer Service / General Labor - Food Prep

      Team members at Bee & Tea are core players in the store's functionality and efficiency. He/she must continuously display a cooperative work attitude when directed or instructed to complete a task.Responsibilities and Skills:1. Customer Service- ability to interact with customers and respond appropriately to customer issues.2. Cleaning- responsible for the general cleanliness and appearance of ...

    1. Server at Longhorn Steakhouse

      Guiding guests through menus while demonstrating thorough knowledge of the food, beverages and ingredients. Work in a team-oriented, high-volume, fast-paced,...

    1. Executive Chef

      Honolulu, HI - Executive ChefUpscale Casual – Lively and PassionateOur Company is actively seeking the best possible Executive Chef the hospitality industry has to offer! We are in the market for a Professional Executive Chef with solid leadership building skills and high energy, if this sounds like your style as an Executive Chef, Apply Today for our restaurnat here in Honolulu, HI. We are ...

    2. Restaurant Manager

      Honolulu, HI - Restaurant ManagerCasual ThemeOur Company is in search of the most effective Restaurant Manager in the hospitality industry to complete our team! We strongly believe that having a skilled and professional Restaurant Manager is one of the major ingredients to our continued success! Apply Today for our location in Honolulu, HI. We pride ourselves in identifying excellent leaders ...

    3. Executive Chef

      Honolulu, HI - Executive ChefUpscale Casual – Lively and PassionateOur Company is actively seeking the best possible Executive Chef the hospitality industry has to offer! We are in the market for a Professional Executive Chef with solid leadership building skills and high energy, if this sounds like your style as an Executive Chef, Apply Today for our restaurant here in Honolulu, HI. We are ...

    4. Sales Event Manager

      Honolulu, HI - Sales Event ManagerUpscale DiningOur company is searching for a professional Sales Event Manager capable of boosting restaurant sales, developing a client base and coordinating the perfect occasions for our guests. Our ideal candidate will possess exceptional customer service and time management skills. If you are the type of Sales Event Manager who builds trust and respect ...

      1. Food Runner at SKY Waikiki: Rooftop Bistro | Lounge | Nightclub

        GUEST SERVICE REQUIREMENTS. Assists the kitchen, bartenders and cocktail servers with the food service. Knowledgably answer questions about our food, beverages...

      2. Hawaiian Speaking F&B Server- Part Time, Aulani- A Disney Resort & Spa at Disney Parks & Resorts

        Excellent Hospitality skills. Understanding of full service environment. Previous fine dining/table service experience preferred....

      3. Group Coordinator at Royal Caribbean Cruises Ltd.

        Customer service experience utilizing multi-languages in a hospitality industry preferred. Consults with representatives of client group or organization to plan...

      4. Executive Chef at Royal Caribbean Cruises Ltd.

        Enforce HACCP procedures for sanitation and cleanliness in all food production areas. Is accountable for the achievement of company budgetary guidelines...

      5. Sous Chef at Royal Caribbean Cruises Ltd.

        Five to Six years’ experience cooking and preparing food in a 4 or 5 star hotel, restaurants or high volume convention banqueting service....