General job description:
Cooking orders for customers, prepping food for the line, keeping a clean/sanitized work station. Counter clerk is in charge of taking customer orders, packaging take-out, and providing excellent customer service! Other tasks will be assigned by management.
Prior restaurant experience is a PLUS (at least 1 year of current and consistent work ...
Perform general cleaning tasks utilizing cleaning to adhere to health and safety standards. At Fairmont Hotels & Resort we offer our guests the finest...
May 14 - Hawaii
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