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chef in Honolulu

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  1. Event Sales Manager (Bilingual Japanese/English) at Tommy Bahama

    Minimum four years hospitality related experience preferred. Possess complete knowledge and application of all Hospitality Standards....

  2. Warehouse Worker at Gourmet Events Hawaii

    Hospitality Work Opportunities:. EXPERIENCED Servers, Bartenders, Chef Assistants. _*We are a busy Hospitality Staffing and Event Production Company that is...

  3. Junior Sous Chef at Disney Parks & Resorts

    Chef de Cuisine. Up to six (6) Chefs de Partie. Disney Cruise Line has established itself as a world-renowned leader in hospitality and entertainment, and has...

  4. Chef De Partie at Disney Parks & Resorts

    Junior Sous Chef and Chef De Cuisine. Up to Four (4) Commis Chefs and Demi Chefs de Partie. Disney Cruise Line has established itself as a world-renowned leader...

  5. Chef de Cuisine at Disney Parks & Resorts

    14-25 crew members made up of Commis Chef through Junior Sous Chef. Disney Cruise Line has established itself as a world-renowned leader in hospitality and...

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    1. Chef / Partner

      Looking for a Chef that wants to create his own restaurant. 

    1. Sous Chef at Royal Caribbean Cruises Ltd.

      Completion of associate degree or equivalent and/or Chef apprenticeship program from an accredited culinary or hospitality school....

    1. Executive Chef

      Executive ChefUpscale Casual – Lively and PassionateOur Company is actively seeking the best possible Executive Chef the hospitality industry has to offer! We are in the market for a Professional Executive Chef with solid leadership building skills and high energy, if this sounds like your style as an Executive Chef, Apply Today for our restaurant here in Honolulu, HI. We are high-energy, ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Executive Sous Chef. Completion of Associate’s Degree (or equivalent) and/or chef apprenticeship program from an accredited culinary or hospitality school....

    1. Restaurant Executive Chef

      Honolulu, HI - Executive ChefDo you have the experience and passion for culinary perfection that it takes to be our Sous chef? Are you searching for the opportunity to become the Sous Chef a restaurant crafted out of a passion to create a dining experience unlike any other? If so, continue reading because we have an excellent opportunity for you. Apply Today for our restaurant in Honolulu, HI ...

    1. GEH Casual Hire at Gourmet Events Hawaii

      EXPERIENCED Servers, Bartenders, Chef Assistants. _*We are a busy Hospitality Staffing and Event Production Company that is seeking to hire plenty of additional...

    1. Dishwasher

      POSITION: Dishwasher/Day CleanerDEPARTMENT : KitchenREPORTS TO : Executive Chef/Executive Sous Chef/Sous Chef/Lead Line CookSTARTING PAY: $10 Hourly POSITION SUMMARY:The Dishwasher/Day Cleaner is responsible for cleaning, organizing, and restocking all dishware, silverware, glassware, barware, and kitchenware and providing a constant flow of equipment and supplies to the Front of the House ...

    1. Bartender and Server at Gourmet Events Hawaii

      EXPERIENCED Servers, Bartenders, Chef Assistants. _*We are a busy Hospitality Staffing and Event Production Company that is seeking to hire plenty of additional...

    1. Line Cook

      POSITION SUMMARY:***Hawaii Applicants Only***The Line Cook preps and has the ability to work one of the following stations; Grill, Flat Top, Saute, Pastry, Cold Apps, and Hot Apps. General cleaning of the kitchen as well as all areas of the Top of Waikiki including but not limited to appliances and equipment. Performs other duties as requested.WAGE/SALARY RANGE:This is an hourly position with ...

    1. Waikiki Sous Chef at Kona Grill

      Perform coworker evaluations as directed by Chef. Maintains inventory systems as directed by the Chef. Performs additional responsibilities, although not...

    1. Restaurant Manager

      POSITION SUMMARY:The Restaurant Manager has the ability to plan, organize, direct, and coordinate the workers and resources of the restaurant for the efficient, well prepared and profitable service of food and beverage. WAGE/SALARY: Negotiable, based on experience ESSENTIAL DUTIES INCLUDE, BUT ARE NOT LIMITED TO:GUEST SERVICE/COMMUNICATIONS- Adhere to all TOW Standard Operating Procedures- ...

    1. Waitress and Bartender at Gourmet Events Hawaii

      Hospitality Work Opportunities:. EXPERIENCED Servers, Bartenders, Chef Assistants. _*We are a busy Hospitality Staffing and Event Production Company that is...

    1. Line Cook

      POSITION SUMMARY:***Hawaii Applicants Only***The Cook III preps and has the ability to work one of the following stations; Grill, Flat Top, Saute, Pastry, Cold Apps, and Hot Apps. General cleaning of the kitchen as well as all areas of the Top of Waikiki including but not limited to appliances and equipment. Performs other duties as requested.WAGE/SALARY RANGE:This is an hourly position with ...

    1. Growing Hospitality and Staffing Company at Gourmet Events Hawaii

      Hospitality Work Opportunities:. EXPERIENCED Servers, Bartenders, Chef Assistants. _*We are a busy Hospitality Staffing and Event Production Company that is...

    1. Growing Hospitality Staffing and Event Production at Gourmet Events Hawaii

      Hospitality Work Opportunities:. EXPERIENCED Servers, Bartenders, Chef Assistants. _*We are a busy Hospitality Staffing and Event Production Company that is...

    1. Executive Chef - Bubba Gump Shrimp Co. at Landry's Restaurants

      At least 5 years of Chef Management experience, with at least 2 years as an Executive Chef, in a full-service, structured dining establishment....

    1. Sous Chef, SW at Starwood Hotels and Resorts

      Previous hospitality experience preferred. Minimum two years Sous Chef experience required. Consult with Chef De Cuisine on a daily basis as well as with other...

      1. Assistant Director of Dining Services at Erickson Living

        Restaurant style dining, from scratch cooking, intimate dining venues, increased daily menu options, in the moment cooking, and chef inspired culinary creations...

      2. Dishwashers - Travel the USA Salt Lake City at American Cruise Lines

        Hospitality Experience – This is an excellent way to start your career in the hospitality industry and build your resume....

      3. Cook – Sushi at NCLH Corporation

        Passionate about hospitality and customer service driven. Assists Chef Tournant in adjusting daily requisitions to reflect trends and forecasts....

      4. Chef Gardemanger at NCLH Corporation

        Passionate about hospitality and customer service driven. Minimum of three years experience as a Garde Manger Chef in a large size cruise ship or multi-venue,...

      5. Executive Chef at Royal Caribbean Cruises Ltd.

        Join our team as Executive Chef. Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....